Saturday, May 7, 2011

S.O.S.

Everyone knows what that stands for and about everyone has tried it, but you'd be hard pressed to find it made this good very often. The great thing about left overs is they make great meals if you get just a little creative. Tri Tip roast always provides us with some left over for the freezer for everything from Tacos to Philly Cheese Steaks sandwiches, but this S.O.S. is just plain good food. The Wheat Bread is home made and the gravy has a little red wine, onions, and mushrooms to make that great steak even better.

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