Mothers Day 2011

We always have my Mom come over and fix dinner for her and try to have something we haven't made for her before. We did just that today with a Shrimp Salad, Grilled Salmon, and a Creamy Risotto. The Shrimp Salad had boiled shrimp, minced onion and celery, chopped boiled eggs, pickle relish, and a mayo / vinegar sauce, tossed and served on leaf lettuce. The Grilled Salmon was wild caught and turned out to be some of the best I've ever grilled with only fine sea salt, brown sugar, and coarse ground pepper to season it with.