Hot Link & Veggie Pasta

This was one of those "whatever you got in the kitchen goes in the pan" deals. I had stew in mind when I started and planned to serve it with a timbale of rice but someone came along and got a pot of pasta to cooking so I had to switch gears. Sauteed the homemade Texas Hot Links and removed from pan and sauteed the bell pepper, yellow squash, onion, garlic, fresh basil, and tomatoes. After cooking those down just a lil bit I added 1/2 cup white wine. Added the sausage back to the pan and simmered 20 min, mixed this in a big bowl with the pasta and added parmesean.