Friday, December 20, 2013

Broccoli Casserole

Broccoli Casserole

This recipe took First Place in the Vegetable Side Dish category at the 2004 American Royal Barbecue Contest and it is THE best veggie casserole you will find.

2 bags frozen broccoli florets
1/2 cup butter
1 small onion chopped
2 cups cooked rice
2 cans cream of celery soup
1 jar 15 oz Cheese Whiz

Cook the broccoli in the butter until just thawed. Combine broccoli mixture and remaining ingredients. Mix well. Pour into a 9x13 pan.. Bake for 30 minutes in a 350 degree oven. Top with French friend onion rings and bake for 10 more minutes (watch closely so the onion rings don't burn).

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