I've been talking about our Friday Night Pizza for some time now and I bet your going to think that a guy going crazy over frozen pizza is nuts and maybe I am but I'm still a frozen pizza advocate to the max. Not just any frozen pizza works though. We buy Mama Cozzi (?) from Aldi's or California brand from Walmart and always choose whatever they have with no meat of any kind. What we do is add our meat and a sprinkle of Pecorino Cheese. Other add on's are: Anchovies, Mushrooms, and always have a little Sriracha Sauce at the table. Usually try to have a nice salad just before the pizza is ready. With all that said the pizza in the pic was a simple 4 Cheese Pizza (California brand) and the meat was finely diced ham and the Pecorino Cheese. What made this one so different and GOOD was the addition of the Cajun Candied Jalapeno Peppers instead of the Sriracha. Can you imagine the Candied pepper flavor with the ham and cheese? So so good.